Restaurants
Create your own menu!
Fancy a mountain evening in the purest tradition? Do you want to share a raclette in an authentic inn or discover the gastronomy of the Vercors in one of our restaurants? Can’t choose between the two? Contact us, whatever the size of your group and your budget; our booking service will help you organize the perfect dining experience.
Fancy a mountain evening in the purest tradition? Do you want to share a raclette in an authentic inn or discover the gastronomy of the Vercors in one of our restaurants? Can’t choose between the two? Contact us, whatever the size of your group and your budget; our booking service will help you organize the perfect dining experience.
Mountain specialities cooked over a wood fire. Take-out pizza. Open 7d/7d year round.
In the center of Villard de Lans, a high quality restaurant welcomes your romantic dinner, your family reunion, your meal with friends in the majestic setting of the
Grand Hotel...
A gourmet restaurant in a friendly and warm setting. Traditional French cuisine and regional specialties (Vercors trout and ravioles du Dauphiné), a member of the Maîtres ...
In the secret of the forest of Alloubière, among the hundred-year-old trees, Alice welcomes you and perpetuates the family tradition. The Auberge de Malaterre keeps its peasant ...
La Bergerie
- Le petit futé
38250
Villard-de-Lans
04 76 95 10 34
Restaurant with farmer and mountain specialities and mountain crêperie. Regional dishes and recipes. All-you-can-eat fondues and raclettes served with cold cuts made by a maître ...
In the high plains of Bois Barbu with a panoramic view, local cuisine, in peaceful surroundings for nature lovers.
La Ferme du Bois Barbu
- Le petit futé
- Le Routard Hôtels et Restos de France
![IM PRINC HIVfermeboisbarbuhiver [320x200]](https://reservation.villarddelans.com/medias/images/prestataires/multitailles/320x240_186212-sitrares603613_46157_im_princ_hivfermeboisbarbuhiver_320x200.jpg)
The best Vercors products on your plate.
Depending on the season by the fireplace or on the terrace.
Several menus are available.
Nicolas Fayollat our chef proposes a cuisine ...
A 30-minute walk from the village of Corrençon via the GR 91 in the direction of the Hauts Plateaux du Vercors (the Vercors Highlands). Whetheron foot, on snowshoes or ...
"La Doline" a great traditional home made cuisine.
In a modern and mountain setting, cheminy. Beautiful patio and garden.
Local cuisine with the tastes and colours of our mountain forests.
La Bougie
- Le Routard Hôtels et Restos de France
A meeting place for people near and far....In a warm and friendly environment the chef offers quality dishes and a menu that changes regularly according to seasonal products.
The Master Chef: Guillaume Monjuré settles his kitchen at the Gulf hotel for the biggest pleasure of gourmets. The Chef gives pride of place to local products and matches his ...